Richly marbled, with a balance of mouthwatering umami and tender mild flavor. Nothing satisfies a massive steak appetite like a Porterhouse straight from America's Original Butcher! It's like having a whole filet mignon and a whole strip sirloin on your plate...
- Two incredible steaks in one massive cut!
- A balance of bold and mild beefy flavor
- Aged at least 28 days for extra-tender texture
- Butcher-cut from hand-selected beef
- Flash frozen after carving for perfect delivery
- Includes 100% satisfaction guarantee
- Excellent source of protein
| Menu | Steaks & Chops |
| Protein | Beef |
| Meal Course | Entrees |
| Meal Time | Dinner |
| Preparation | Raw |
| Cooking Method | Broil, Grill |
| Specialty | Bone-in |
| Dietary Need | Gluten Free, Ketogenic Diet, Low Sodium, Paleo Diet |
| Steak Cut | T-Bone & Porterhouse |
| Tenderness | Firm, Very Tender |
| Marbling | Moderate |
| Count | 2, 4, 6, 8 steaks |
| Weight | 24 oz. steaks |
| People Serving | serves 2, 4, 6, 8 |
| Thickness | 1, 1 1/8, 1 1/4 |