A favorite game fish and a gourmet's delight, these ocean-caught Mahi Mahi Fillets have a mild flavor and firm texture with a large, moist flake. Well suited to stand up to a variety of seasonings and marinades, they're the ideal choice for broiling, grilling, or pan searing.
- Sustainably, ocean-caught
- Mild, sweet flavor
- Firm texture, compact flake
- Heart healthy and high in protein
- Frozen day of catch
| Menu | Seafood |
| Protein | Fish |
| Meal Course | Entrees |
| Meal Time | Dinner |
| Preparation | Raw |
| Cooking Method | Bake, Broil, Grill, Pan Fry |
| Specialty | Gourmet |
| Dietary Need | Gluten Free, Ketogenic Diet, Low Sodium, Paleo Diet |
| Fish | Mahi |
| Count | 4,8,12 fillets |
| Weight | 6 oz. fillets |
| People Serving | serves 4,8,12 |