Duroc Ham comes from a heritage breed of pork that's coveted for its juiciness and rich flavor. By slow-smoking each whole-muscle Duroc ham up to eight hours, our master butchers ensure you experience uniquely rich, savory country-ham flavor in every bite. And now, you can get these perfectly cured, fully cooked (it's thaw & serve easy!) delicacies delivered right to your door.
- Famous for superior tenderness and rich pork flavor
- Natural juiciness and dense marbling
- Cured to perfection with water, salt, and sugar
- Real hickory smoked up to 8 hours
- Fully cooked whole-muscle ham - just thaw and serve!
| Menu | Hams |
| Protein | Pork |
| Meal Course | Entrees |
| Meal Time | Brunch, Dinner |
| Preparation | Ready to Cook |
| Count | 1 count |
| Weight | 5 lbs. |
| People Serving | serves 5,10 |