A hearty, pozole-inspired stew full of veggie goodness: tomatillos, navy beans, yellow corn, white hominy, roasted poblano peppers, and aromatic (heatless) green chiles
Stirred with tender & juicy diced chicken thigh
Seasoned to perfection with lime, cilantro, garlic, and Mexican oregano
Topped off with a toss of melty shredded cheddar