Juicy. Meaty. Naked. You'll not find a better canvas for your next barbecue masterpiece than our St. Louis-Style Spare Ribs. Cut only by our master butchers to maximize the meat and avoid exposed bones, these pork spare ribs are the quintessential choice for home and competition-worthy smokers. Rub 'em. Sauce 'em. Smoke 'em. These ribs come raw so you can prepare them however you wish. Just be sure to make plenty because after just one bite, we guarantee your fortunate rib-lovers will want to sink their teeth into as many of these as they can.
- Raw/Naked
- Ready to Smoke
- Competition-Grade Spareribs
- Straight Bones
| Menu | Ribs |
| Protein | Pork |
| Meal Course | Entrees |
| Meal Time | Dinner, Lunch |
| Preparation | Raw |
| Cooking Method | Smoke |
| Specialty | BBQ |
| Dietary Need | Gluten Free, Ketogenic Diet, Low Sodium, Paleo Diet |
| Count | 2,4 half racks |
| Weight | 1 lb. half racks |
| People Serving | serves 8,16 |