For a seriously special centerpiece at your next family meal, look no further than Omaha Steaks. A chateaubriand is a roast-size cut of filet mignon (tenderloin), the most tender cut of beef anywhere, and these are our master butchers' very best. Each is extra-aged at least 35 days to naturally maximize tenderness, and completely trimmed for a flawless cooking and eating experience.
- 100% Private Reserve filet mignon
- Tenderloin (filet mignon) roast ready to cook
- Extra-aged at least 35 days for extreme tenderness
- Triple-Trimmed by only our best butchers
- Flash frozen after carving for perfect delivery
- Includes 100% satisfaction guarantee
| Menu | Roasts, Steaks & Chops |
| Protein | Beef |
| Meal Course | Entrees |
| Meal Time | Dinner |
| Preparation | Raw |
| Specialty | Gourmet |
| Dietary Need | Gluten Free, Ketogenic Diet, Low Sodium, Paleo Diet |
| Steak Cut | Filet Mignon |
| Tenderness | Very Tender |
| Marbling | Moderate |
| Roast Type | Tenderloin |
| Count | 1 roast |
| Weight | 3 lb. roasts |
| People Serving | serves 8 |