Our all-new Two-Bone Pork Ribs are perfect for a party, for a meaty snack, or as an addictive appetizer. Each of these rib pairs are the most lean and tender from the rack, heartily cut by our butchers and then marinated to a flavor explosion. These Teriyaki ribs are rich and redolent of soy sauce & honey, garlic & onion, and speckled with toasted sesame seeds. They boast a light glaze of sauce on the outside that blackens beautifully on the grill - it's finger food, for foodies.
| Menu | Ribs |
| Protein | Pork |
| Meal Course | Appetizers, Entrees, Hors d'Oeuvres |
| Meal Time | Dinner, Lunch |
| Preparation | Ready to Cook |
| Cooking Method | Bake, Freezer-to-Oven, Grill |
| Specialty | BBQ, Marinated, Omaha Steaks Favorite |
| Count | 6,12,18 ribs |
| Weight | 7.5 oz. ribs |
| People Serving | serves 6,12 |