NEW! This tender, thinly sliced sirloin is full of flavor and easy to prepare. Just heat it up, break it up and add your own vegetables and cheese for an authentic Philly cheesesteak at home in no time!
- Real, premium sirloin
- Tender and full of flavor
- Heat-and-serve easy
- Great alone or with toppings
- A taste of Philly at home
Menu | Steaks & Chops |
Protein | Beef |
Meal Course | Entrees |
Meal Time | Dinner, Lunch |
Preparation | Raw, Ready to Cook |
Cooking Method | Pan Fry |
Steak Cut | Top Sirloin |
Tenderness | Tender |
Marbling | Minimal |
Count | 6, 12 steaks |
Weight | 4 oz. steaks |