Try the incredible flavor of our all-new Bison in the boldest way you can - a Bison Ribeye steak. Naturally lean and high in protein and nutrients, each Ribeye is aged to perfection and hand-cut by our master butchers. This is the real cowboy steak!
- Aged at least 21 days to maximize tenderness
- Lean with a lighter, more delicate flavor than beef
- Naturally lean and high in protein and nutrients
- Flash-frozen and individually sealed for perfection
- 100% guaranteed delicious
| Menu | Steaks & Chops |
| Protein | Bison |
| Meal Course | Entrees |
| Meal Time | Dinner |
| Preparation | Raw |
| Cooking Method | Broil, Grill |
| Specialty | Gourmet |
| Dietary Need | Gluten Free, Ketogenic Diet, Low Sodium, Paleo Diet |
| Steak Cut | Ribeye |
| Tenderness | Tender |
| Marbling | Well Marbled |
| Count | 4,8 steaks |
| Weight | 8 oz. steaks |
| People Serving | serves 4,8 |
| Thickness | 7/8, 1, 1 1/8 |